The Blue Heron at Carolina Lakes

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APPETIZERS

Quesadillas
steak or chicken with melted cheese, salsa and sour cream
Chicken Tenders
served with french fries and honey mustard dipping sauce
Coconut Fried Shrimp
served with a pineapple salsa and lemon
Blue Heron Crab Cakes
with peppers, red onion and jalapenos then served atop sliced tomatoes and a
roasted red pepper mayo
Appetizer Sampler
chicken fingers, coconut fried shrimp and onion rings with mustard sauce and homemade
steak sauce
Soup of the Day
Cup or Bowl

SOUP & SALADS

Side Salad
tomatoes, cucumbers, onions and candied walnuts served with your choice of dressing
add chicken or tuna salad for an additional charge
Classic Caesar
romaine lettuce parmesean cheese and croutons
add grilled chicken or spicy shrimp or salmon filets for an additional charge
Chef Salad
mixed greens, smoked ham, turkey, cheddar cheese, bacon, grape tomatoes and cucumbers
served with choice of dressing
Shrimp Salad
mixed greens topped with warm spiced shrimp fillets, pineapple salsa, smoked ham,
parmesean and candied walnuts
served with your choice of dressing

SANDWICHES
all served with your choice of french fries, tater tots, pasta salad or fruit

Turn of the Nine Burger
fresh 8oz burger served with lettuce, tomato & onion
add cheese, bacon, mushrooms or grilled onions for an additional charge
Carolina Lakes Club
smoked ham, turkey, bacon, mayo, lettuce, tomato, american and swiss cheese
on your choice of wheat or white bread
Chicken or Tuna Salad
with lettuce and tomato on your choice of bread
Classic BLT
bacon, lettuce, tomato and mayo served on toasted wheat bread
Philly Cheese Steak
grilled steak with sauteed onions, mushrooms and provolone cheese on a toasted hoagie
Rueben
grilled corn beef, sauerkraut, 1000 island dressing and swiss cheese on rye
Grilled Chicken
with sauteed mushrooms, bacon, cheddar cheese, lettuce, tomato and onion
Fried Grouper
on a kaiser roll with lettuce, tomato, red onion and a tangy tarter sauce
Fried or Grilled Chicken Wrap
lettuce, tomato, cheddar and monterey jack cheese, crispy bacon and ranch dressing
Crab Cake Sandwich
on a kaiser roll with lettuce, tomato, red onion and a tangy tartar sauce

ENTREES

Beer Battered Fish N Chips
lightly fried pollock fillets, french fries served with tarter sauce and lemon
Spaghetti with Meat Sauce
seasoned ground beef, italian sausage, homemade marinara topped with
parmesean cheese
Homemade Meatloaf
served with red bliss mashers, gravy and vegetables
Grilled Chicken Cordon Blue
chargrilled chicken breast topped with ham and swiss cheese, served with mashers,
vegtables and topped with a dijon cream sauce
7oz Rib Eye Steak
with mashed potatoes, vegetables and a dijon cream sauce
Broiled Salmon
warm angel hair pasta with sweet basil pesto, roasted corn and tri colored peppers shell
fish broth

KID'S MENU

served with tater tots or fruit and includes a soft drink

Chicken Tenders
Grilled Cheese
Fried Fish
Cheese Quesadilla